Hokkien Char (Penang style) — this dish, normally you could not find in KL. A kind of special frying method for the Mee and/or Bee Hoon. I prefer to call it semi-wet!
This is signature dish of Penang — Char Kueh Teow. Look at the prawns, big big ones.
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Has anyone tried this Teh Tarik Fujiz before? Saw this on one of the tables inside a coffee shop in Penang.
Does it mean that you wouldn’t trip over on flat surfaces? What kind of skills?
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My lunch at Sg Ara — Mee Jawa aka mee rebus Chinese style! Look at the eggs, big prawn and “keropok”.
Continue reading about Mee Jawa a.k.a. mee rebus Chinese style
Nokia E65 with a footballer!
Continue reading about My old phone — Nokia E65, world cup is coming!
The famous mouth-watering Penang Hokkien Mee aka prawn mee!
Continue reading about The famous mouth-watering Penang Hokkien Mee aka prawn mee!
Watermelon frost powder — traditional relief for sore throat, mouth ulcers, tooth ache.
Bananarama — it is called in Vivo American Pizza & Panini. Supposed to be a power juice.
If you are a salesperson, what is your first reaction? Why are sales professionals not welcome in a lot of places? Wouldn’t it a prejudice against sales pesonnel? However, I always tell myself REJECTION is the mother of ENCOURAGEMENT!
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